Ristorante Donato
4825 SHERBROOK O. WESTMOUNT
(438) 771 7771 
info@ristorantedonato.ca

Hours:
M. 5-10pm
T.  11.:30am-2:30pm & 5-10pm
W. 11:30am–2:30pm & 5-10pm
T. 11:30am–2:30pm & 5-11pm
F. 11:30am–2:30pm & 5-11pm
S. 10am–2.30pm & 5-11pm
S. 10am–2.30pm & 5-10pm

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ANNOUNCEMENT

Unfortunately, our dining room will be closed starting at 5:00 pm on December 31, due to new COVID restrictions. From all of us at Donato, we thank you for visiting us during the short time we were open. It was a pleasure and we will be back in the near future to serve you. In the meantime, we'll be offering take-out as of 4pm onwards. And we will be ready to welcome you back when the restrictions are lifted.
Please be safe.
Thank you.
Donato

LEGUMI

  • PATATINE FRITTE AL TARTUFO
    French fries, Black Truffle, Parmesan
    16
  • CAROTE ARROSTO AL MIELE, RICOTTA MONTATA, PINOLI
    Carrot with Honey, Ricotta, Pine Nuts
    19
  • ASPARAGI, PANGRATTATO E FONTINA
    Asparagus, Breadcrumbs and Fontina
    14

PESCE

  • BRANZINO ALL GRIGLIA
    Fregola Sarda, Olives, Capers, Battuto Di Erbe
    38
  • SALMONE ALLA GRIGLIA
    Spinach Cream, Grilled Lemon
    38
  • POLPO ALLA GRIGLIA, PUREA DI FAGIOLI, SALSA VERDE
    Grilled Octopus, Fava Bean Puree, Salsa Verde
    32

CARNE

  • VITELLO 16OZ, BALSAMICO
    Milk-Fed Veal Chop, Aged Balsamic
    72
  • FILETTO DI MANZO 5 OZ
    Filet Mignon, Foie Gras, Red Wine Sauce, Black Truffle
    69
  • BISTECCA 20 OZ, SALE E OLIO
    Rib-Eye, Salt and Olive Oil
    78

PASTA

  • RAVIOLI DI ZUCCA E BURRO SALVIA
    Kabocha Squash Ravioli, Sage, Butter
    29
  • SPAGHETTI ARAGOSTA, BISQUE DI ZAFFERANO E CREMA
    Lobster, Saffron Bisque and Cream
    49
  • CONCHIGLIE, CREMA PICCANTE DI POMODORO E VODKA
    Spicy Tomato, Cream and Vodka
    27

PIZZA

  • ZUCCHINE, PESTO DI PISTACCHIO E RICOTTA
    Zucchini, Pistachio Pesto and Ricotta
    27
  • BURRATA, PROSCIUTTO DI PARMA E RUCOLA, POMODORO
    Burrata, Prosciutto, Arugula and Tomato
    36
  • PIZZA CON SALSICCIA CALABRESE
    Pomodoro Sauce, Provolone, Calabrese Sausage
    29

DOLCE

  • TORTA ALL’OLIO D’OLIVA ALL’ARANCIA
    Orange Olive Oil Cake, Sabayon, Macerated Berries
    12
  • TIRAMISU
    Mascarpone and Coffee
    12
  • PANNA COTTA, AMARENE
    Panna Cotta, Amarena Cherries
    12

The finest ingredients for the finest moments

RESERVE

For
At

WHERE ARE WE